The next of my culinary adventures...credit to Beth's Favorite Recipes and Pinterest!
I made this today and it was soooooo good! My husband went nuts for it and my daughter gobbled it up over rice.
The recipe is as follows:
I modified a bit and used a little less vinegar...
Place in crock pot in the following order:
10-12 5oz chicken portions (I used boneless, skinless and frozen)
I used 2 small packages of chicken legs and thighs bone in...but original recipe was used with boneless/skinless
1 1/2 cups brown sugar
5 cloves smashed garlic
4 TBSP soy sauce
1/2 tsp black pepper
3/4 cup vinegar
1/2 cup lemon/lime soda
Cook on LOW for 6-8 hours
Serve chicken over steamed rice and ladle the sauce over the top. Added Green Onion as well...delicious and you will not be disappointed!